What the hell is the point of a non-alcoholic brandy, Jim wonders. A brandy that looks an awful lot like Romulan ale, at that. But whether it's alcoholic or not, Jim is always up for trying new things, and after her toast - not one he recognizes, but he assumes that's what it is - he follows her lead and takes a sip.

It's certainly not what he expected. But that's not a bad thing. He takes another, deeper sip and savors the flavor, trying to figure out if it reminds him of anything, but besides being able to tell that it's distinctly fruity, it's definitely new to him. "This is pretty good."